If you think you need to add meat to your favorite fall comfort dishes to create a hearty meal, think again. Whether you prefer soup, chili or stews, you can still enjoy the flavor and aroma of popular autumn dishes without meat. Cozy up this fall with these hearty and comforting delicious vegetarian recipes.
Mexican inspired vegetarian chili
Nothing says fall like enjoying a bowl of hearty chili.The diced Hatch chilies in this recipe will add kick to this meatless dish. Serve this bowl of chili with cilantro, avocado and a side of tortilla chips.
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Vegan spicy pumpkin soup
Looking for a fall soup loaded with spicy pumpkin flavor? Bursting with roasted pumpkin and Thai spices, this vegan recipe combines lemongrass, Sriracha, galangal and coconut milk to create a new twist on the classic pumpkin soup recipe.
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Sweet potato and tofu curry
Sweet potatoes aren’t just for the holidays! This curry dish includes sweet potatoes for great flavor and substance. This curry is rich, hearty and brimming with flavor.
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Spinach and white bean salad
Enjoy a light lunch or dinner with a spinach and white bean salad. The unique dressing made with avocado and orange juice puts this salad over the top.
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Carrot ginger soup
This comforting soup makes a fabulous fall dish. The ginger and hot chili oil give each bite a little spice. Make this soup vegetarian by substituting vegetable broth for the chicken stock.
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Vegetarian minestrone soup
Pressed for time? Have dinner on the table in less than 30 minutes with this warm and soothing dish. Toss together beans, frozen veggies and pasta to create this vegetarian minestrone soup. Not a fan of carrots or green peas? No worries. You can modify this recipe with your favorite vegetables. Serve it with a side of bread.
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Red lentil coconut curry soup
Not all soups are created equal. But if you want a delicious soup that’s brimming with flavor and spice, be sure to add this recipe to your fall cookbook.
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Fall harvest vegetable pizza
Though pizza is known to comfort foodies year-round, this creative and festive recipe transforms pizza into a tasty comfort food specifically for fall. Infused with roasted autumn vegetables and fresh herbs and topped with ricotta cheese, guests will be sure to savor this dish during the fall season.
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More recipes for vegetarians
Healthy gluten-free breakfast cookies
Gluten-free jalapeño cheddar cornbread
Gluten-free zucchini “fries”
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