Hearty broccoli chopped salad

This broccoli salad is packed full of meat, dairy and vegetables… perfect as a light meal or a side!

This broccoli salad has all the ingredients to satisfy your hunger:  meat, cheese and veggies drizzled in a tangy sweet dressing.

Tip: Facts Up Front has created a label to make sure you’re getting nutritional bang for your calorie buck. You can find it on the front of most packaged foods, outlining per-serving calories, fat, salt, and more.

The dressing is prepared by simply whisking together white vinegar, sugar and light mayonnaise.

Here are the other ingredients for this hearty broccoli salad:  broccoli florets, ham, cubed cheddar cheese, sliced red onions and cherry tomatoes.

Toss the salad ingredients in a large bowl and drizzle with the tangy dressing. Toss again to coat evenly.

Hearty broccoli chopped salad recipe

Serves 4-6

Adapted from Food Network

Ingredients:

For the dressing

• 1/2 cup light mayonnaise
• 1-1/2 tablespoons granulated sugar
• 1/8 cup white vinegar

For the salad

• 3 cups chopped broccoli florets, stems removed
• 1/4 cup chopped red onion
• 1 cup chopped deli ham
• 1 cup cherry tomatoes, halved
• 1 cup cubed sharp cheddar cheese
• Salt and pepper, to taste

Directions:

1. In a small bowl, whisk together dressing ingredients until well combined. Set aside.
2. In a large bowl, gently toss salad ingredients. Drizzle with dressing and toss again to coat evenly.

More broccoli recipes

Skinny broccoli salad
Broccoli, tomato and chickpea salad
Broccoli and mushroom salad