6. seven spoons
Tara, an amazing cook, talented photographer and engaging storyteller, created her seven spoons blog in 2005. We think this asparagus with hard-boiled egg vinaigrette is one of the most amazing asparagus recipes we’ve ever tasted, and we suspect we’ll be indulging in it all summer long.
As Tara tells it, “I started Seven Spoons as a way of keeping track of recipes, as I tried to figure out my cooking style. Now, it’s me trying to share all those tips and tricks I’ve learned in the kitchen with others as they do the same.”
More: 6 healthy ways to satisfy your chocolate cravings
7. Simple Bites
We love Aimee’s emphasis on eating healthy yet still delicious whole foods. Loaded with amazing recipes like spinach ricotta shells, Simple Bites also offers helpful pieces on the ingredients themselves. We particularly love their tips on ways to source your summer produce.
8. The Spicy Eggplant
While the title alone is something you could sink your teeth into, Ginni’s take on spiced cuisine in Toronto does not disappoint. She explains that the goal behind her food blog is to spice up regular dishes, not only with heat, but with flavour from fresh herbs and spices. You can read through Ginni’s online food diary with abandon, which she uses as a creative outlet to de-stress after a long day of work, and enjoy recipes that are packed full of flavour, like her addicting spicy chicken korma.
9. sweet sugarbean
Renee, the author of sweet sugarbean, places an emphasis on using natural, organic ingredients, sourced as locally as possible. We love that she uses such a wide variety of fresh produce. One look at this rustic ham and brie tart with grape tomatoes and thyme, and all we could think of was brunch this weekend.
More:The perfect guilt-free snacks for a girls’ night in
10. Vanilla Clouds and Lemon Drops
This blog is filled with a little bit of everything, from recipes for everyday meals to fancier ones for entertaining. An avid cookbook collector who owns over 1,000 titles, Lyndsey weaves reviews throughout her blog. One of the recipes we haven’t been able to stop thinking about is her scallop and bacon spaghetti.
Now we want to hear from you
With only 10 spots on our list, we couldn’t even come close to including every great Canadian food blogger. Please leave us a comment below with your must-reads!
Updated by Bethany Ramos on 2/16/2016
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