Kicked-up corn dip is the easiest, cheesiest snack for a crowd (VIDEO)

Is there anything better than digging into a warm, bubbly dip? It has all the requirements of the ideal snack — ridiculously easy, tons of cheese, lots of spice, bacon on top and perfect with a beer. It’s also the best excuse to eat corn chips. (You might be tempted to just eat this dip with a spoon, but your guests would probably prefer you stick to the chips. My advice: Grab the spoon once they’ve left.)

Kicked-up corn dip recipe

Ingredients:

• 4 roasted green chilies (like Anaheim or Hatch, if in season), chopped
• 8 ounces sour cream
• 16 ounces cream cheese
• 1/2 cup black beans
• 1 cup shredded pepper jack cheese
• 1 can corn
• 1/4 teaspoon turmeric
• 1 tablespoon cayenne pepper
• Salt and pepper, to taste
• 1/2 small onion chopped
• 2 garlic cloves, chopped
• Fresh cilantro, for topping
• Chopped cooked bacon, for topping

Watch the video to find out how to make this cheesy dip. Just combine the ingredients, and bake until bubbly. It’s super-easy and perfect for game day snacking.

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