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Tonight’s dinner: French Bread Pizza

It’s five o’ clock. You’ve got a bunch of hungry mouths to feed, a sink full of dirty dishes, and the minutes on the clock ticking away furiously. What’s a gal to do? Try this simple, beloved French bread pizza recipe. It’s a classic meal and you’ll have dinner on the table in ten minutes flat.

If you’re looking for a simple, delicious, family friendly meal, this easy pizza is be the answer to all of your dinnertime woes. Made with fresh tomatoes, a slice of ham, and lots of gooey mozzarella, french bread pizza is a classic, no-fuss dinner.

Classic French Bread Pizza

  • 1 loaf french bread, sliced in half lengthwise
  • 2-3 tomatoes, sliced thin
  • 5-6 slices ham
  • 1 cup mozzarella cheese (grated or as small, fresh pearls)
  • 1/4 cup fresh basil, chopped (optional)

Preheat your oven to 400 degrees. Place the sliced loaves of french bread on a cookie sheet. Top the french bread with the sliced tomatoes, ham, and and cheese. Place in the oven and bake for 12-15 minutes, or just until the cheese is melted. Remove from the oven, slice into serving sized pieces, and sprinkle with fresh basil. Serve immediately.

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