Roasted Delicata Squash Salad Recipe

Squash is a staple for any Thanksgiving dinner – a vegan Thanksgiving should be no different! With the help from 101 Cookbooks we’ve compiled this recipe for a Roasted Delicata Squash Salad. The vibrant colors and delectable tastes will add zest to your Thanksgiving table. We hope you like it. Let us know how it fared at your Thanksgiving this year!
Squash is a staple for any Thanksgiving dinner – a vegan Thanksgiving should be no different! With the help from 101 Cookbooks we’ve compiled this recipe for a Roasted Delicata Squash Salad. The vibrant colors and delectable tastes will add zest to your Thanksgiving table. We hope you like it. Let us know how it fared at your Thanksgiving this year!

Roasted Delicata Squash Salad

Ingredients:

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• 1/2 pound small fingerling potatoes, washed and dried

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• 3/4 pound delicata squash

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• 1/4 cup extra virgin olive oil

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• 1/4 cup white miso

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• 1 tablespoon harissa paste

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• 3 tablespoons lemon juice

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• 1 1/2 ounce kale, de-stemmed and chopped

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• 4 radishes, thinly sliced

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• 1 1/2 ounces almonds, or other toasted nuts

Directions:

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1. Preheat the oven to 400F degrees.

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2. Slice potatoes into pieces no larger than your thumb.

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3. Cut the delicata squash in half length-wise, and use a spoon to clear out all the seeds.

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4. Cut into 1/2-inch wide half-moons. You can leave the peel on these squash if you prefer.

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5. In a small bowl whisk together olive oil, miso, harissa.

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6. Place the potatoes and squash in a large bowl with 1/3 cup of the miso-harissa oil.

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7. Use your hands to toss well, then turn everything out onto a baking sheet.

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8. Bake thoroughly until everything is browned, about 25-30 minutes, tossing mixture once along the way.

Meantime:

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1. Whisk the lemon juice into the remaining miso-harissa oil.

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2. Stir the kale into the leftover dressing and set aside.

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3. Place the warm roasted vegetables in a bowl and toss with the kale mixture, radishes, and almonds.

Serves: 2 – 4

Preparation Time: 10 Minutes

Cooking Time: 40 Minutes

If you like these recipes, follow us to MisoVegan to try our other vegan Thanksgiving ideas! Let us know what you think!