Skip to main content Skip to header navigation

13 Breakfast Recipes You Can Make Without Eggs

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission.

Eggs are such a breakfast staple, it can be hard to imagine starting the morning without them. But in recent years, starting with the Covid-19 pandemic and now with a bird flu crisis in the U.S., the price of eggs has skyrocketed. Eggs are now more expensive than they’ve ever been, and it’s expected to stay that way for awhile. So what the heck are we supposed to eat for breakfast?

Thankfully, there are high-protein egg-free recipes you can rely on. And vegans have been making delicious egg-free meals to eat in the morning for years. Often, egg substitutes can easily be made with ingredients you already have on hand, like mashed bananas, apple sauce, and chia seeds. You can also use ground flax seeds, aquafaba (the liquid in a can of beans), or even canned pumpkin, and the best part is that these substitutes have powerful nutritional benefits of their own.

If you’ve been scratching your brain trying to think of breakfast recipes with no eggs, check out these options (and even more egg-free options over here!). From egg-free pancakes and vegan omelets to protein-packed oats, there’s an eggless breakfast recipe to sate any craving.

 

Leave a Comment