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Thanksgiving is just days away and what would the holiday be without one of its staples — stuffing! But with all of the planning, prep, cooking, and baking, sometimes turning to a few store-bought items to make the load a bit easier is necessary.
However, the problem with stuffing is that there areso many twists on the classic. While some people love to tackle more traditional versions with herbs, bread and chicken broth, there are so many unique takes on classic recipes (cornbread! sausage!) that it can be hard to give up making it yourself. But, if Ina Garten can allow herself somestore-bought goodness this Thanksgiving, you can too.
And, there is still plenty of room for customization. By using ready-to-make stuffing as a backdrop, you can still add your family’s favorite spin. In fact, they probably won’t even know the difference. We rounded up some store-bought brands that taste so delicious, no one will ever guess the secret.
Pepperidge Farm Herb Seasoned Classic Stuffing
Made from Pepperidge Farm bread, this classic stuffing pulls out all the stops. It’s a blend of white and wheat-style bread with all the herbs and spices you need to make Thanksgiving dinner extra special. You can use the Pepperidge Farm Herb Seasoned Classic Stuffing as a base or serve on its own – both ways, you’ll have a totally delicious result.
Williams Sonoma Focaccia Stuffing Mix
An Italian spin on the classic holiday? Why not? This Williams Sonoma Focaccia Stuffing Mix comes out fluffy, with hints of Herbs de Provence for a flavor that is complementary to all of the other Thanksgiving dinner staples. Use it exactly the way it is, or add a few ingredients to make it your own.
Martin’s Potatobred Soft Cubed Stuffing
If you love potato bread, you’re in luck. Martin’s has created a Potatobread Soft Cubed Stuffing that is so good, you’ll be hard-pressed to find any leftover. Fresh and soft, this stuffing is fluffy and buttery. But, word to the wise: It’s essentially a blank slate, so while you can eat it solo, you may want to add a few things to make it a bit more flavorful. Sausage, cranberries, and a little sage would be heavenly additions!
Trader Joe’s Cornbread Stuffing
Thanksgiving stuffing, but make it cornbread. White bread combined with cornbread croutons gives Trader Joe’s Cornbread Stuffing both a flavor and texture upgrade. While you’ll have to add water and butter from your own kitchen, this store-bought stuffing comes complete with a seasoning pouch for a perfectly balanced result.
Available in Trader Joe’s stores nationwide
Stove Top Pork Stuffing Mix
Stove Top has an array of different stuffing mixes, but the one that continues to stand above the rest is the Stove Top Pork Stuffing Mix. This stuffing has a robust savory flavor, thanks to its blend of herbs and spices, while the pork flavoring takes your Thanksgiving dinner to another level. It lives harmoniously on the buffet plate alongside your sliced turkey and gravy.
Aleia’s Gluten Free Savory Stuffing Mix
Just because you’re gluten-free doesn’t mean you have to skip this signature dish. Aleia’s Gluten Free Savory Stuffing can be made instantly with water and butter, but also acts as a great gluten-free base to get a bit more creative with this side. It also has its own blend of herbs and spices, so it’s basically foolproof.
Thrive Market Organic Whole Grain Stuffing
Thrive Market’s Organic Whole Grain Stuffing is perfect for those looking for a completely plant-based option. Sage and rosemary take center stage in this vegan mix, along with some other herbs and spices. You’ll just have to use vegan butter and veggie broth when assembling to keep this dish vegan.
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