Looking for fun new ways to add some life to that old cuppa joe? These simple add-ins will do the trick.
Dulce de leche
One dollop (or two!) of dulce de leche and your coffee becomes a creamy caramel dream.
Peppermint extract and whipped cream
Get into the holiday spirit by doctoring up your coffee with peppermint extract and whipped cream.
Chocolate syrup
A squirt of chocolate syrup in your coffee will add some sweetness to your morning.
Maple syrup and nutmeg
Get nice and cozy with a hot cup of coffee sweetened with maple syrup and spiced with a dash of nutmeg.
Sweetened condensed milk
Sweetened condensed milk gives your coffee all the milky sweetness your little heart desires.
Unsalted butter
Make “bulletproof” coffee in the morning by blending it with a tablespoon of unsalted, grass-fed butter.
Cinnamon
A sprinkle of fragrant cinnamon makes for a cup of coffee that’ll warm you from the inside out.
Whipped coconut cream
Keep your coffee dairy-free yet decadent by adding a dollop of whipped coconut cream.
Agave
Sweeten your coffee with agave syrup, which has a lower glycemic index than regular white sugar.
Candied ginger
Candied ginger will add sweetness and spice to your coffee all at once — it’ll really wake you up.
Horchata
Creamy spiced horchata turns your coffee into a warm drink you’ll want to chug, not sip.
Molasses
For a unique caffeinated treat, try sweetening your coffee with a bit of rich, dark molasses.
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