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5 Chocolate recipes to start your summer off sweet

2. Patriotic chocolate-dipped strawberries

Serves: 16

Ingredients:

  • 16 large strawberries
  • 3.5 ounces Green & Black’s Organic White Chocolate, melted
  • 1/4 cup blue-colored sugar sprinkles
  • Wax paper

Directions:

  1. Melt white chocolate.
  2. Dip washed and thoroughly dried strawberries into the melted white chocolate.
  3. Dip the tip of the strawberry in the blue sprinkles.
  4. Place on wax paper to harden.

Up next: More chocolate recipes

This post was brought to you by Mondelez Green and Black.

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