5 Recipes that make deli ham your new favorite ingredient (VIDEO)

4. Ham and fig flatbread recipe

Makes one 9×12-inch flatbread

Ingredients: 

• 9X12-inch lavash bread
• 3 slices Hormel Natural Choice Honey Deli Ham, torn into pieces
• Olive Oil
• 1/2 cup shredded mozzarella cheese
• 1/2 cup Parmesan cheese
• Fresh figs, cut into quarters (as little or many as desired)
• Balsamic vinegar for drizzling
• Honey for drizzling
• Handful of arugula

Directions:

1. Preheat oven to 450 degrees F.
2. Lightly brush lavash with oil.
3. Top with cheese, figs and ham.
4. Bake for about 5 minutes or until cheese is melted.
5. Remove from oven and top with arugula.
6. Drizzle flatbread with balsamic vinegar and honey.

Up next: More ham recipes

This post was brought to you by Hormel Natural Choice.