5 delicious recipes that use lemonade as an ingredient

Spiked hibiscus lemonade

Ingredients:

• 1 hibiscus tea bag
• 1/4 cup hot water
• 1-1/2 ounces good vodka
• 3/4 ounce simple syrup, more if you like your cocktails sweeter
• Simply Lemonade
• Ice

Directions:

1. Place the hibiscus flowers tea bag into the hot water. Use a spoon to submerge the tea bag and let them steep for 3 minutes. Stir occasionally to help release the pigment and flavor.
2. Fill one rocks glass with ice. Place a flower on top of each glass.
3. Pour 1-1/4 ounces of vodka and 3/4 ounce simple syrup into each glass. Fill almost to the top with lemonade.
4. Pour the hibiscus tea over the ice and let it bleed into the cocktail.
5. Serve as is, or give the cocktail a quick stir to distribute the tea.

Next:Strawberry lemonade spritzer

This post was sponsored by Simply Lemonade.